Wusthof Pro Fillet Knife
With the Wusthof Pro Fillet Knife makes filleting delicate fish or preparing carpaccio a breeze, thanks to its extra thin, flexible blade.
The Wusthof Pro Series is the choice of professional chefs, restaurants and large kitchens.
- Professional knife for restaurant chains and large kitchens.
- High-carbon, stain-resistant steel. 56° Rockwell hardness for excellent edge retention.
- Polished blade surface.
- Ergonomically shaped special handle with thumb rest and pronounced protective end, two non-slip plastic components.
- Hygienic: NSF-tested and certified.