Removing the air around food ensures freshness for longer, without losing its colour, nutrients of flavour. With the Severin Vacuum sealer the whole process is as easy as 1-2-3.
It is the perfect companion for the Severin Sous Vide Machine.
- Output: approx. 170 W
- fully automatic suction and bag-sealing process
- 2 pilot lights for vacuum control and sealing function
- includes 5 vacuum bags: 20 x 30 cm, suitable for sous-vide vacuum cooking
- cable storage
- the frozen goods keep their natural flavour and colour
- avoids freezer burn
- vitamins minerals are preserved