The Jamie Oliver Kitchen Shears have heavy-duty japanese stainless steel blades so that you can easily trim and cut poultry before cooking. The serrated blade grips poultry skin well, preventing it from slipping. Also, the blade notch securely holds bones while cutting.
The spring-loaded handles prevent hand strain and give you a firm grip. The blades can be separated to allow for thorough cleaning. After use, slide the handle lock shut to keep the blades closed for safe storage.
“A good set of kitchen shears is really useful for easily and safely preparing poultry, trimming fish, and so much more.” -Jamie Oliver
For more Jamie Oliver products click here.