Now you can bake like a professional with Jamie Oliver Ceramic Baking Beans. Simply throw them into your pastry-lined tin before you slide it into the oven and watch them work their magic. They conduct heat evenly so that your pastry cooks perfectly, without puffing up or shrinking inside the tin.
“Ceramic baking beans are the secret to getting a crisp and even pastry base every time. They’re absolutely essential for happy home bakers” Jamie Oliver.
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